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10 Tips for Dining Overseas and Eating Like a Local

One of the big reasons many of us travel is for the food. We want to try those specialties that don’t taste the same at home, not to mention those foods we can’t even get at home–think mangosteens in Southeast Asia, or a pint of Guinness in Ireland–and, of course, we want to dine in local hangouts rather than tourist traps. With that in mind, here are ten easy steps to eating where and what the locals eat:

1. Avoid restaurants with English-language menus.

More often than not, these are tourist magnets. If somebody is stopping passers-by near the entrance read more >>>

Source : HuffingtonPost.Com

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