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You Can Assess An Italian Restaurant Based On Its Wine

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Italian wine—I can assure you—is good. Very good. However, you need to know what to choose, especially at a restaurant. Outside Italy, how can you interpret the wine list and pick a high-quality product? Cinzia Benzi, a friend and sommelier, but also the organizer of one of the most important food conferences in Italy (and the world), “Identità Golose” conceived by Paolo Marchi, gave me some valuable advice.

THESE HAVE TO BE ON THE LIST
Some wines that have now become brands and are mainly produced in speci c Italian regions should always been on a good wine list. read more >>>

Source : HuffingtonPost.Com

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